eating, sleeping, & back to eating.

I think I gained about 3 pounds after this trip.

The highlights of my business trip was to eat and pig out in very nice restaurants and cafes in HK and Singapore.

First recommendation top of my list in Hong Kong is the renowned lobby of the Hong Kong Peninsula Hotel. Sadly, we went there for breakfast as our schedule was a bit tight. Usually from lunch time onwards, the lobby is packed with tourists and high-tea lovers. At a certain time of the day, there's also a live band playing classy music, perfect match with a nice cup of coffee and a tea set! oh, and just remember, no reservations allowed!

If you happen to stay in Kowloon side, go check out Peninsula's Salon de Ning lounge too. Its one of my favs in town. So chilled and cozy, plus they have a live jazz band and really special cocktails! ( entrance is on ground floor shopping mall next to Hermès)


Talking of hotels, I stayed at the Langham Hotel for a night, the room was okay...more like a 4 star standard. Don't bother showing you the rooms since its nothing special, but one thing to mention is that they have really pretty amenities! Look!

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Went to so many restaurants I don't even remember all their names. We went to Universal Studios for 2 hours and had lunch at the Chinese restaurant ( Feng Shui Inn) of the Resorts World Sentosa Hotel. 
what i wanted to show you all is the fish we had. 

3 kg of this Malaysian fish named " Wang Bu Liao 忘不了" ( in english it means, "can't forget" ) worth 3000 Singapore dollars ( approx. 2500 USD).  HOLY MOLY. I was pretty shocked when the waitress told us the price, I mean who eats such expensive fish!!! such a ripoff!!! but yea, my colleagues decided to order it, and it really taste like... steamed fish. haha. okay, it was quite yum and tender but for that price... hell no! I'm sure this fish was unforgettable. 


alright gotta get back to work. ewww!

bisous,